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Notes of coffee, savoury anise, and dark toffee
Chocolate and coffee, the perfect match and way to spoil yourself (or someone special!).
Tasting notes Coffee, savoury anise, dark toffee
Certifications Organic & direct trade
Free from Dairy, cane sugar, gluten, soy
Pairing suggestion Bezzera, Florentino, Bancroft, Tarrazú, Munro
Love our pods or your money back plus an extra 10% just for giving us a try (really).
72% raw cacao beans (Amazonico Criollo Cacao), 28% evaporated coconut nectar (Java), cashew, hazelnut, almond
*Contains tree nuts. Not suitable for people with tree nut allergies
Per 100g: Energy: 2347KJ (561Kcal). Protein: 8.6g. Total Fat: 43.3g. Saturated Fat: 27.4g. Carbohydrate: 42.3g. Sugar: 24.2g. Sodium: 78mg.
Printed with vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainably managed plant sources.
About Loving Earth
Loving Earth’s is about making healthy indulgences in a way that is good for the planet. Their chocolate plant-based and certified organic with no preservatives - only real whole food. Even their chocolate wrapper is entirely home compostable.