Romano

A classic found throughout Spain and Italy.

INGREDIENTS
Espresso: 40 ml / 1 pod
Lemon juice: A dash

INSTRUCTIONS
Step 1: Place 4 oz (120 ml) cup under machine
Step 2: Insert a pod
Step 3: Press the espresso (small) button once
Step 4: Once extraction has complete, add a dash of lemon juice to the espresso