A collection of our finest blogs
-
3 Tips For An Easy Eco Christmas
Get on Mother Earth’s nice list this Christmas with our quick top tips for an eco-friendly festive season. -
From Farm to Brew the sustainability story behind your daily...
As coffee lovers and citizens of this planet we want to make sure our daily coffee habits are protecting both the planet and the people behind the scenes (or beans). So let's talk a little about what's happening in the industry to make a positive... -
Less Waste, more Taste: The next step on our sustainability...
At Pod & Parcel, we’re committed to continually improving our service and making your experience as enjoyable as possible. That’s why we now completely offset all our delivery carbon emissions to neutralise this carbon footprint, and ultimately make your coffee a whole lot smoother to... -
Brew, Don’t Vroom: Celebrating World Car Free Day with P&P
September 22 marks World Car Free Day - aka the perfect excuse to ditch the traffic, skip the honking, and start your day on a slower, more sustainable note. (Plus, it’s scientifically proven no one has ever spilled a coffee while sitting in a traffic... -
How Beekeeping Sweetens the Planet and Our Coffee
Grab your mugs and let’s buzz into the fascinating world of beekeeping! 🐝 -
Digital Greens: Pod & Parcel's Top Eco Apps
Grab your coffee cup, because today at Pod & Parcel HQ, we're diving into our top 5 picks for sustainability apps! Just as we cherish the rich notes of a meticulously crafted cup, we can apply the same care to our digital choices. Ready to... -
Third Wave Coffee: Explained
Pop on your reading glasses and pour a shot of espresso - it's time to learn what Third Wave Coffee really is. -
The Ultimate Guide to Aussie Zero-Waste Beauty Brands
Dive into a beauty quest with a twist of green and a dose of sustainability. These Aussie trailblazers are more than just their eye-catching products; they're on a mission to love the planet. Forget the usual beauty spiel; we're on a mission to paint the... -
From Seed to Cup
Did you know that your coffee comes from a bright red coffee seed, or colloquially termed, coffee cherry? Who’d have thought! Let us take us through the steps involved to get your coffee from seed to cup.