Sunshine and lollipops, rainbows and … Tarrazú
Razzle, dazzle with Tarrazú
It’s true, believe the hype. Your coffee is set to sparkle with this peachy lil pod that packs a pretty lil punch. Tarrazú is all sunshine and lollipops thanks to tasting notes of red cherry, brown sugar and cacao. It’s cute and innocent, but it’s also balanced by a full body flavour with an intensity of 10. So, if you know what’s good for you, get down with the dance of full body, high acidity and delicate aroma that is Tarrazú, guaranteed to give you some razzle and a whole lotta dazzle.
SHOP TARRAZÚ
Tasting notes
Red cherry
Brown sugar
Cacao
A daring dance of full body, high acidity and delicate aroma - a dark roast done right.
Best served with milk of your choice
Tarrazú is the type of brew to take any type of milk. From cow’s to almond and everything in between it does not discriminate. Froth the milk, warm it up or add a drop and taste all of Tarrazú’s tasting notes. Drink it black if you dare!
TASTE TARRAZÚ
Origin
Forage and sourced only through the strictest sustainable process, Tarrazú is a blend of the best Costa Rican beans. This intensity and darkness of the beans means Tarrazú is a full bodied bean bursting with sunshine and flavour.
SHOP TARRAZÚ
The short
Pro tip
The bit more
Looking for a different kind o’ serving suggestion? Why not try adding a pinch of brown sugar into your Tarrazú brew? It’ll join forces with the tasting note of brown sugar to really sweeten things up!
